Armed with nine manufacturing sites, six R&D laboratories and seven experimental stations across the globe, NPP is the global leader in sustainable agricultural solutions.
Supported by UPL and its OpenAg® Network, NPP is perfectly placed in helping farmers across the globe address their pain points. With its active presence in 138 countries across the globe NPP certainly has brought across an unprecedented expansion in the use of tiny micros from nature.
Our range of Biosolutions has been a life changing experience for global growers. Worldwide growers have been successfully introduced to the effective use of Biosolutions for crop stimulation, nutrition and protection.
Check the below NPP Biosolutions category wise products.
THIOPRON® is an innovative liquid multisite fungicide with a unique and highly effective formulation containing sulphur that works as a natural, zero residue active.Read more
As a registered fungicide for the control of septoria and reduction of powdery mildew in winter wheat, IODUS® contains laminarin as the active ingredient, which is sourced from natural plant extracts, creating a powerful yet sustainable biocontrol product, with no buffer zones and zero residue.Read more
SUNAGREEN-ST® is an organic acid based, biological seed treatment for cereal and legume crops. Its benefits include improved establishment, increased biomass, and stress mitigation.Read more
VITALROOT® is a physiological activator of root growth and root activity.Read more
A natural growth stimulant for boosting green area index and chlorophyll formation in cereal crops and oilseed rape. Amino acids are the building blocks of protein. By providing the plant with ready-built amino acids, it can better use its resources and improve energy usage, build protein more quickly and overcome stress.Read more
A natural growth stimulant that boosts protein synthesis and relieves abiotic stress.Read more
Backed by experience established over more than 20 years, the products in the NPP range offer farmers a wide choice of biosolutions derived from natural inputs to meet their many challenges, while reducing residues and environmental impacts.Crops are thus more resilient to changes in the environment.